Hickinbotham
Hickinbotham Clarendon Vineyard, established in 1971, is located in the Clarendon sub-region on the northern edge of McLaren Vale, South Australia. The vineyard, originally planted with dry-grown Cabernet Sauvignon and Shiraz, has a rich history and has provided grapes for some of Australia's most iconic wines.
In 2012, the estate was acquired by the Jackson Family Wines, after which it began producing wines under its own label. Under the leadership of winemaker Christopher Carpenter, who has been at the helm since 2012, the estate has continued and strengthened its legacy.
The vineyard covers 67 hectares and stretches from the hilltops above the village of Clarendon to the Onkaparinga River in the gorge below. The unique location and diverse terroir contribute to the production of wines with distinct character and complexity.
Hickinbotham Clarendon Vineyard is known for its high-quality wines, including the 'Trueman' Cabernet Sauvignon and the 'Brooks Road' Shiraz. The 'Trueman' Cabernet Sauvignon is praised for its aromas of dark chocolate and blackberry pie, with subtle hints of mint, cedar and tobacco.
The 'Brooks Road' Shiraz, named after the street on which the vineyard is located, shows the captivating character of the single site with a full body and fine, long tannins.
With a commitment to quality and a deep respect for the land, Hickinbotham Clarendon Vineyard continues to play a prominent role in the Australian wine industry, combining its rich heritage with modern winemaking techniques to produce world-class wines.

