Red wine
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Red wineCardinale Cabernet Sauvignon
Read moreThe 2014 Cardinale is a sublime Napa Valley blend that embodies the elegance and power of the region. Composed of 88% Cabernet Sauvignon and 12% Merlot, this wine is made from grapes sourced from some of the most prestigious vineyards on the hills of Napa Valley, including Howell Mountain, Mount Veeder, Spring Mountain, and Diamond Mountain. Each plot contributes to the complex mosaic of flavours and textures that make this wine so special.
The wine presents itself with a deep, opaque ruby colour and an expressive bouquet of cassis, blackberries, violets and subtle notes of graphite and dark chocolate. As the wine opens up, it reveals further layers of tobacco, cedar and a hint of spice. On the palette, the 2014 Cardinale offers a lush texture with firm, silky tannins, supported by lively acids that provide balance and freshness. The finish is long and layered, with lingering notes of black fruit and mineral accents.
The 2014 Cardinale was aged for 20 months in 100% new French oak barrels. This careful ageing adds refinement and complexity without overpowering the pure expression of the fruit. The wine is designed to age and will continue to develop over the coming decades, with a storage potential of 15 to 20 years.
Perfect to pair with sophisticated dishes such as grilled sirloin steak, venison back fillet with a port sauce, or a rich risotto with truffle. A masterpiece that reflects the precision and passion of winemaker Christopher Carpenter, the 2014 Cardinale offers an unforgettable Napa Valley experience.
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Red wineCaladan Cabernet Franc
Read moreThe 2017 Caladan Cabernet Franc is a masterful blend of 77% Cabernet Franc and 23% Merlot, sourced from selected vineyards in Napa Valley, California. The grapes are primarily from the Yverdon Vineyard on Spring Mountain (64%), with additional selections from the Mt. Brave Vineyard on Mount Veeder (27%) and the W.S. Keyes Vineyard on Howell Mountain (9%).
In the glass, this wine presents itself with a deep garnet red colour. The aromatic profile opens with notes of dark cherries, Asian spices and floral hints of rose petals. On the palette, the wine offers a lush texture, with the Cabernet Franc and Merlot blending in perfect harmony. The delicate minerality and refined tannic structure lead to a long, energetic finish.
The wine was aged for 20 months in French oak barrels, 71% of which were new, adding to the complexity and structure without overpowering the fruit expression.
The Caladan Cabernet Franc has great storage potential and will continue to develop over the coming decades. This wine is a perfect companion to refined dishes such as roasted rack of lamb, entrecote with a spicy gravy or game dishes like venison back fillet. It is a sublime reflection of the harmony between man and terroir, and a wine experience that will impress connoisseurs and aficionados alike.
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Red wineCaladan Proprietary Red
Read moreThe 2018 Caladan Proprietary Red is a carefully crafted blend of 41% Merlot, 25.5% Cabernet Franc, 25.5% Cabernet Sauvignon, 5% Malbec and 3% Petit Verdot. The grapes are mainly from vineyards on Spring Mountain (Yverdon), with additional selections from Howell Mountain (Keyes) and Mount Veeder (Brave).
In the glass, this wine presents itself with a deep garnet-red colour. The aromatic profile reveals layers of black cherry, dark berry, espresso and graphite, complemented by subtle hints of spice and earthy notes.
On the palette, the 2018 Caladan Proprietary Red offers a rich and lush texture, with concentrated flavours of ripe dark fruit, enveloped by firm but refined tannins and lively acidity. The finish is long and layered, with lingering notes of cedar and mineral accents.
The wine has aged in French oak barrels, a significant percentage of which were new, for a period that typically varies between 15 and 18 months. This careful ageing contributes to the wine's structure and complexity, without overpowering the fruit expression.
The 2018 Caladan Proprietary Red has great storage potential and will continue to develop over the coming decades. This wine is a perfect accompaniment to refined dishes such as roasted rack of lamb, entrecote with a spicy gravy or game dishes such as venison back fillet. It is a sublime reflection of the harmony between man and terroir, and a wine experience that will impress connoisseurs and aficionados alike.
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Red wineVérité Le Désir (Saint-Emilion Style)
Read moreVérité Le Désir 2014 is a masterful blend from Sonoma County, California, highlighting the elegance and complexity of Cabernet Franc. The blend consists of 53% Cabernet Franc, 21% Merlot, 21% Cabernet Sauvignon and 5% Malbec.
In the glass, the wine presents itself with a deep, opaque purple colour. The aromatic profile reveals layers of black raspberry, blackcurrant, chocolate, black truffle and forest floor. On the palette, Le Désir 2014 offers a lush texture with concentrated flavours of ripe dark fruit, enveloped by firm but refined tannins and lively acidity. The finish is long and layered, with lingering notes of graphite and mineral accents.
The wine was aged for 15 months in 100% new French oak barrels, contributing to its structure and complexity without overpowering the fruit expression. This careful maturation underlines its potential for long-term bottle aging, with a recommended drinking window extending over the next 35 to 40 years.
Vérité Le Désir 2014 is a wine with great ageing potential and will continue to develop over the coming decades. This wine is a perfect companion to refined dishes such as roasted rack of lamb, entrecote with a spicy gravy or game dishes such as venison back fillet. It is a sublime reflection of the harmony between man and terroir, and a wine experience that will impress connoisseurs and aficionados alike.
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Red wineVérité La Muse (Pomerol Style)
Read moreVérité La Muse 2014 is an exceptional Merlot-dominated blend from Sonoma County, California, that embodies the depth and texture of the best micro-crus from the eastern part of the region. The composition of this wine is 88% Merlot, 10% Cabernet Franc and 2% Malbec.
In the glass, La Muse 2014 presents itself with a deep ruby red colour. Its aromatic profile reveals layers of blackcurrants, violets, savoury spices and cocoa powder, adding to the wine's complexity and texture. On the palette, the wine offers exceptional balance and length, with harmonious integration of fruit, acidity and tannins.
Aging took place in French oak barrels, a significant percentage of which were new, for a period that typically varies between 15 and 18 months. This careful aging contributes to the wine's structure and layering, without overpowering the fruit expression.
Vérité La Muse 2014 is a wine with great ageing potential and will continue to develop over the coming decades. This wine is a perfect companion to refined dishes such as roasted rack of lamb, entrecote with a spicy gravy or game dishes such as venison back fillet. It is a sublime reflection of the harmony between man and terroir, and a wine experience that will impress connoisseurs and aficionados alike.
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Red wineVérité La Joie (Pauillac Style)
Read moreVérité La Joie 2014 is a masterful Bordeaux-style blend from Sonoma County, California, reflecting the essence of the region and the dedication of winemaker Pierre Seillan. This Cabernet Sauvignon-driven wine combines the power and structure of Pauillac with the vibrancy and elegance of California terroirs. The blend comprises 76% Cabernet Sauvignon, 16% Merlot, 5% Petit Verdot and 3% Cabernet Franc, with each grape variety contributing specifically to the wine's profile. the power and structure of Pauillac with the vibrancy and elegance of California terroirs.
The wine shows a deep, opaque ruby colour in the glass and opens with a complex bouquet of cassis, blackcurrant, cedar and graphite. Subtle hints of tobacco, violets and dark chocolate add layering to the aromatic intensity. On the palette, La Joie 2014 offers an impressive balance between power and finesse. Firm, ripe tannins are supported by lively acidity, while notes of blackberries, forest floor and spicy nuances give the wine extraordinary depth and length.
The 2014 La Joie was aged for 15 months in 100% new French oak barrels, which contributed to its refined structure and the integration of subtle toast and vanilla notes without overpowering the fruit expression. This carefully executed ageing creates a wine with great ageing potential, which will continue to develop over the coming decades.
Perfect to pair with refined dishes like roasted rack of lamb, entrecote with a spicy gravy, or game dishes like venison back fillet. Vérité La Joie 2014 is not only a tribute to the art of winemaking, but also a sublime reflection of the harmony between man and terroir. A wine experience that will impress connoisseurs and aficionados alike.
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Red wineHartford Court Russian River Valley Pinot Noir
Read moreThe Hartford Court Russian River Valley Pinot Noir 2021 is a masterful expression of the cool, misty terroirs that have made this region famous. The grapes are sourced from carefully selected vineyards within the Russian River Valley, where the unique combination of morning mists, sunny afternoons and well-drained soils ensures Pinot Noir ripens perfectly.
The wine has a vibrant ruby red colour and offers aromas of ripe cherries, blueberries and pomegranate on the nose, complemented by subtle hints of spice, cedar and a touch of earthy complexity. On the palette, the wine is silky smooth with a refined structure, lively acidity and a long, elegant finish.
The Hartford Court Russian River Valley Pinot Noir 2021 is fermented with native yeasts and aged for 11 months in French oak barrels, 25% of which are new. This approach adds subtle spiciness and complexity, while maintaining pure fruit expression.
This Pinot Noir is a versatile companion to dishes such as duck, rich fish dishes, an earthy risotto or soft cheeses. The wine is a wonderful example of Hartford Court's commitment to craftsmanship and offers an authentic taste experience of the Russian River Valley.
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Red wineMt. Brave Cabernet Sauvignon
Read moreThe 2014 Mt. Brave Cabernet Sauvignon is a majestic wine from the steep slopes of Mount Veeder in Napa Valley. The 2014 Cabernet Sauvignon is made of 90.5% Cabernet Sauvignon, 4% Merlot, 3.5% Cabernet Franc and 2% Malbec. This exceptional wine reflects the rugged beauty and unique terroir of this high-altitude region, where conditions are ideal for producing complex and powerful wines.
The grapes for this wine are harvested by hand from vines growing on thin, rocky soils at an altitude of 425 to 550 metres. This terroir ensures low yields but exceptional concentration and intensity in the grapes.
In the glass, the wine shows a deep, opaque ruby colour. The bouquet is intense and refined, with aromas of cassis, black cherries, graphite, violets and a subtle hint of dark chocolate and cedar. On the palette, the 2014 Mt. Brave Cabernet Sauvignon offers impressive structure with firm, ripe tannins and lively acidity. Flavours of blackberry, cassis, tobacco and a hint of spice are followed by a long, complex finish with mineral accents.
The wine has matured for 22 months in French oak barrels, 80% of which are new. This ageing adds layering and refinement, while the fruit expression and terroir remain central.
With a storage potential of 15 to 20 years, this wine comes into its own alongside grilled lamb chops, venison back with a dark berry sauce or a rich truffle risotto. The 2014 Mt. Brave Cabernet Sauvignon is a superb example of Napa Valley craftsmanship and offers an unforgettable wine experience.
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Red wine
Mt. Brave Cabernet Franc
Read moreThe 2014 Mt. Brave Cabernet Franc is an exceptional wine from the high-altitude Mount Veeder area in Napa Valley, California. Combining elegance with power, this wine offers a refined expression of the Cabernet Franc grape, grown on steep, rocky slopes where the vines thrive in a unique terroir.
Grapes for this wine are harvested by hand from vineyards at an altitude of 425 to 550 metres, where thin, well-drained soils and cool nights contribute to concentration and aromatic complexity. The limited yields per hectare ensure exceptional intensity and balance.
In the glass, the wine shows a deep ruby red colour with purple highlights. The bouquet opens with an explosion of aromas, including ripe red berries, black cherries, violets and subtle notes of graphite, clove and cedar. On the palette, the 2014 Mt. Brave Cabernet Franc offers a silky texture with refined, ripe tannins and lively acidity. Flavours of raspberries, cassis, spices and a hint of dark chocolate lead to a long, complex finish with mineral accents.
The wine has matured for 22 months in French oak barrels, 80% of which are new. This ageing adds depth and complexity, while preserving the grape's character and terroir.
With a storage potential of 15 to 20 years, this wine is an excellent choice for lovers of refined, structured wines. The 2014 Mt. Brave Cabernet Franc pairs beautifully with dishes such as roast quail, game ragout or a creamy truffle risotto. An impressive example of Napa Valley craftsmanship, it offers a wine experience that will please connoisseurs and aficionados alike.
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Red wine
Mt. Brave Merlot
Read moreThe 2014 Mt. Brave Merlot is a brilliant expression of this grape variety, sourced from the high-altitude vineyards of Mount Veeder in Napa Valley. The region's rugged, rocky terroir and temperate climate provide ideal conditions for the production of elegant and complex Merlot wines.
The grapes are harvested by hand from vineyards at an altitude of 425 to 550 metres, where the poor, well-drained soils ensure concentrated and balanced grapes. The 2014 vintage is characterised by perfect ripening conditions, resulting in a wine with exceptional depth and refinement.
In the glass, the wine presents itself with a deep ruby colour. The bouquet is inviting and layered, with aromas of black cherry, plum, cocoa, and a subtle hint of spice and graphite. On the palette, the 2014 Mt. Brave Merlot offers a silky texture with well-integrated tannins and lively acidity. Flavours of ripe berries, dark chocolate, and a hint of cedar lead to a long, balanced finish.
The wine has matured for 22 months in French oak barrels, 80% of which are new. This ageing adds a refined structure and complexity, while maintaining pure fruit expression.
The 2014 Mt. Brave Merlot has a storage potential of 10 to 15 years and pairs beautifully with dishes such as roast leg of lamb, roast duck or a selection of mature cheeses. It is an impressive example of how Napa Valley Merlot can shine and a real treat for lovers of this grape variety.
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Red wine
Mt. Brave Malbec
Read moreThe 2014 Mt. Brave Malbec is a powerful and refined wine from the high-altitude vineyards of Mount Veeder in Napa Valley. This wine highlights the potential of Malbec in this unique terroir, where the rocky soils and high altitude provide impressive concentration and complexity.
The grapes are harvested by hand from vineyards at an altitude of 425 to 550 metres. The poor, well-drained soils and temperate climate contribute to slow ripening, resulting in grapes with intense flavours and an excellent balance between ripeness and freshness.
In the glass, the 2014 Mt. Brave Malbec shows a deep purple colour with violet reflections. The bouquet is rich and expressive, with aromas of blackcurrants, blackberries, violets and a hint of spice. On the palette, the wine offers a velvety texture with firm, ripe tannins and lively acidity. Flavours of dark chocolate, plums and spices are followed by a long, mineral finish with a refined balance.
The wine has aged for 22 months in French oak barrels, 80% of which are new. This ageing adds depth and elegance, while preserving the Malbec's fruity and floral characteristics.
The 2014 Mt. Brave Malbec has a storage potential of 10 to 15 years and is an ideal companion to dishes such as grilled ribeye, spicy lamb chops or roasted mushrooms. It is a great example of how Malbec can shine in the Napa Valley terroir and offers a unique experience for lovers of this grape variety.
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Red wineZena Crown Vista Pinot Noir
Read moreThe 2015 Zena Crown Vista Pinot Noir is a sublime wine from the Eola-Amity Hills AVA in the Willamette Valley, Oregon. Produced by Zena Crown Vineyard, this wine reflects the unique terroirs of this cool, hilly region and offers an exceptional expression of Pinot Noir.
The grapes for Vista Pinot Noir are carefully hand-harvested from specific parcels known for their volcanic soils and optimal sunlight exposure. These unique conditions create a wine with a perfect balance of fruit, acidity and structure.
In the glass, the wine shows a brilliant ruby red colour. The bouquet opens with delicate aromas of red berries, cherries, rose petals and subtle notes of spice and earth. As the wine opens up, nuances of forest floor and graphite emerge. On the palette, the 2015 Vista Pinot Noir offers a silky texture with refined, ripe tannins and lively freshness. Flavours of raspberries, cranberry and a hint of spice lead to a long, elegant finish with mineral accents.
The wine has matured for 16.5 months in French oak barrels, 50% of which are new. This ageing adds subtle layering and depth, without overpowering the delicate fruit characteristics.
With a storage potential of 8 to 12 years, the 2015 Zena Crown Vista Pinot Noir is an ideal companion to refined dishes such as roast quail, duck or rich fish dishes. It is an impressive wine that captures the essence of the Willamette Valley and offers a real treat for lovers of Pinot Noir.
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Red wineEx Post Facto Syrah
Read moreThe 2018 Ex Post Facto Syrah is a refined and powerful wine that embodies the essence of Californian Syrah. Produced by renowned winemaker Greg Brewer, this wine offers an impressive combination of depth, elegance and complexity.
The grapes are harvested by hand from carefully selected vineyards in Santa Barbara County, where the cool climate and unique soils create an ideal environment for Syrah. The 2018 vintage is characterised by balanced growing conditions, resulting in grapes with perfect ripeness and intense flavours.
In the glass, the wine shows a deep purple colour with garnet red reflections. The bouquet is intense and expressive, with aromas of blackcurrants, blue plums, roasted spices and subtle hints of violets and smoked meat. On the palette, the 2018 Ex Post Facto Syrah offers lush texture, firm but refined tannins and harmonious acidity. Flavours of dark chocolate, black pepper, blackberry and a hint of olive lead to a long, complex finish with mineral accents.
The wine has matured for 16 months in neutral French oak barrels, which brings out the full fruit expression and terroir without adding heavy wood tones.
The 2018 Ex Post Facto Syrah is an ideal companion to game dishes such as venison steak, wild duck or slow-cooked leg of lamb. With a storage potential of 10 to 15 years, this wine offers an impressive experience for lovers of Syrah and shows Greg Brewer's craftsmanship at its best.
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Red wineBrewer Clifton Machado Pinot Noir
Read moreThe Brewer-Clifton Machado Pinot Noir 2017 is a masterpiece from the Sta. Rita Hills AVA in Santa Barbara County, California. This wine reflects the precision and passion of Greg Brewer, one of California's most respected winemakers, and the unique expression of the terroir of the iconic Machado vineyard.
The grapes are harvested by hand from carefully maintained plots with chalky soils and a cool, maritime influence. These conditions promote slow ripening and an exceptional balance between ripe fruit and lively acidity. The 2017 vintage was characterised by optimal growing conditions, resulting in grapes with deep concentration and aromatic complexity.
In the glass, the wine shows a bright ruby red colour. The bouquet opens with delicate aromas of red cherries, strawberries, rose petals and a subtle hint of spice and earth. As the wine opens up, it reveals nuances of mushrooms and a delicate minerality. On the palette, the 2017 Machado Pinot Noir offers a silky texture, ripe tannins and harmonious acidity. Flavours of raspberries, cranberry and a hint of spice lead to a long, elegant finish.
The wine was aged for 16 months in French oak barrels, only a small percentage of which were new. This ageing adds complexity and finesse without overpowering the delicate fruit expression.
The Brewer-Clifton Machado Pinot Noir 2017 pairs beautifully with rich fish dishes such as fried turbot or plaice, or with poultry such as roast quail. With a storage potential of 8 to 12 years, this wine offers an unrivalled Pinot Noir experience that perfectly captures the essence of Sta. Rita Hills.
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Red wineBrewer Clifton Sta. Rita Hills Pinot Noir
Read moreThe Brewer-Clifton Sta. Rita Hills Pinot Noir 2021 is a stunning expression of the unique terroir of the Sta. Rita Hills AVA in Santa Barbara County, California. This wine combines winemaker Greg Brewer's precision with the exceptional conditions of this cool, maritime region, resulting in a Pinot Noir of unprecedented balance and finesse.
The grapes for this wine are hand-harvested from several plots within the Sta. Rita Hills, where chalky soils and constant ocean breezes contribute to the fresh acidity and aromatic intensity. The 2021 vintage is characterised by a perfect balance of sunny days and cool nights, making for grapes with wonderful ripeness and vibrancy.
In the glass, the wine shows a vibrant ruby red colour. The bouquet is expressive and layered, with aromas of ripe red cherries, strawberries, rose petals and a hint of spice. On the palette, the Sta. Rita Hills Pinot Noir 2021 offers a silky texture, refined tannins and lively acidity. Flavours of raspberries, cranberry and subtle earthy notes lead to a long, elegant finish.
The wine was aged for 14 months in French oak barrels, only a small percentage of which were new, to fully show off the fruit expression and terroir characteristics.
The Brewer-Clifton Sta. Rita Hills Pinot Noir 2021 pairs beautifully with rich fish dishes such as fried turbot or sole, as well as poultry such as duck breast. With a storage potential of 8 to 12 years, this wine offers a superb Pinot Noir experience that sublimely captures the essence of Sta. Rita Hills.
