Brewer-Clifton
Brewer-Clifton, located in the Santa Rita Hills AVA in California, is known worldwide for its expressive Pinot Noir and Chardonnay. With a philosophy that revolves around respecting the terroir and minimalist winemaking methods, Brewer-Clifton manages to express the unique character of this region in every bottle.
Founded in 1995 by Greg Brewer and Steve Clifton, the winery is a pioneer in highlighting the potential of the cool climatic conditions of the Santa Rita Hills. The use of chalky soils and a maritime influence results in wines of unprecedented freshness, complexity and balance. Brewer-Clifton's Pinot Noirs are praised for their silky texture and deep, concentrated flavours, while the Chardonnays are loved for their precision, minerality and rich structure.
In 2020, Greg Brewer was named "Winemaker of the Year" by Wine Enthusiast. This prestigious title underlines his commitment to excellence and his ability to bring the unique terroir of the Santa Rita Hills to life in his wines. His philosophy of keeping intervention to a minimum and respecting the natural expression of the grapes has earned Brewer-Clifton iconic status in the wine world.
Brewer-Clifton wines are an ode to the craftsmanship and terroir of California. Whether for a special occasion or an intimate dinner party, a bottle of Brewer-Clifton guarantees a memorable experience.
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Red wineBrewer Clifton Machado Pinot Noir
Read moreThe Brewer-Clifton Machado Pinot Noir 2017 is a masterpiece from the Sta. Rita Hills AVA in Santa Barbara County, California. This wine reflects the precision and passion of Greg Brewer, one of California's most respected winemakers, and the unique expression of the terroir of the iconic Machado vineyard.
The grapes are harvested by hand from carefully maintained plots with chalky soils and a cool, maritime influence. These conditions promote slow ripening and an exceptional balance between ripe fruit and lively acidity. The 2017 vintage was characterised by optimal growing conditions, resulting in grapes with deep concentration and aromatic complexity.
In the glass, the wine shows a bright ruby red colour. The bouquet opens with delicate aromas of red cherries, strawberries, rose petals and a subtle hint of spice and earth. As the wine opens up, it reveals nuances of mushrooms and a delicate minerality. On the palette, the 2017 Machado Pinot Noir offers a silky texture, ripe tannins and harmonious acidity. Flavours of raspberries, cranberry and a hint of spice lead to a long, elegant finish.
The wine was aged for 16 months in French oak barrels, only a small percentage of which were new. This ageing adds complexity and finesse without overpowering the delicate fruit expression.
The Brewer-Clifton Machado Pinot Noir 2017 pairs beautifully with rich fish dishes such as fried turbot or plaice, or with poultry such as roast quail. With a storage potential of 8 to 12 years, this wine offers an unrivalled Pinot Noir experience that perfectly captures the essence of Sta. Rita Hills.
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Red wineBrewer Clifton Sta. Rita Hills Pinot Noir
Read moreThe Brewer-Clifton Sta. Rita Hills Pinot Noir 2021 is a stunning expression of the unique terroir of the Sta. Rita Hills AVA in Santa Barbara County, California. This wine combines winemaker Greg Brewer's precision with the exceptional conditions of this cool, maritime region, resulting in a Pinot Noir of unprecedented balance and finesse.
The grapes for this wine are hand-harvested from several plots within the Sta. Rita Hills, where chalky soils and constant ocean breezes contribute to the fresh acidity and aromatic intensity. The 2021 vintage is characterised by a perfect balance of sunny days and cool nights, making for grapes with wonderful ripeness and vibrancy.
In the glass, the wine shows a vibrant ruby red colour. The bouquet is expressive and layered, with aromas of ripe red cherries, strawberries, rose petals and a hint of spice. On the palette, the Sta. Rita Hills Pinot Noir 2021 offers a silky texture, refined tannins and lively acidity. Flavours of raspberries, cranberry and subtle earthy notes lead to a long, elegant finish.
The wine was aged for 14 months in French oak barrels, only a small percentage of which were new, to fully show off the fruit expression and terroir characteristics.
The Brewer-Clifton Sta. Rita Hills Pinot Noir 2021 pairs beautifully with rich fish dishes such as fried turbot or sole, as well as poultry such as duck breast. With a storage potential of 8 to 12 years, this wine offers a superb Pinot Noir experience that sublimely captures the essence of Sta. Rita Hills.
